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We found one live option for mytilus chilensis: Chilean Mussels.
The option is Chilean Mussels.
Source: PanaPesca USA
Description
PanaPesca USA Chilean Mussels (Mytilus chilensis) are sustainably sourced, rope-cultured, and farm-raised in Chile. Carefully cleaned, sand-free, graded, and vacuum-packed, these premium mussels are cooked in the bag and flash frozen to lock in natural juices, freshness, and authentic flavor. Offered in whole shell (23–29 ct/lb) and IQF half shell (27–36 ct/lb) varieties, they are fully cooked and require only 8–10 minutes of reheating from frozen for use in pasta, paella, broths, and stews.
Best for
chefs, foodservice operators, pasta dishes and paella
Rate this product
| option | #1Chilean Mussels |
|---|---|
| Source | PanaPesca USA |
| Description | PanaPesca USA Chilean Mussels (Mytilus chilensis) are sustainably sourced, rope-cultured, and farm-raised in Chile. Carefully cleaned, sand-free, graded, and vacuum-packed, these premium mussels are cooked in the bag and flash frozen to lock in natural juices, freshness, and authentic flavor. Offered in whole shell (23–29 ct/lb) and IQF half shell (27–36 ct/lb) varieties, they are fully cooked and require only 8–10 minutes of reheating from frozen for use in pasta, paella, broths, and stews. |
| Best for | chefs, foodservice operators, pasta dishes and paella |
| Action | PanaPesca USA |
| Rate this product |
"Chilean Mussels from PanaPesca USA."
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